Thursday, May 31, 2012

You're Killin' Me Smalls!

"Want a s'more?"
"S'more of what?"
"No no... do you want a s'more?
"I haven't had anything yet. How can I have something of nothing?"
"You're killin' me smalls!"


How can you not love The Sandlot? Seriously, an amazing movie. Speaking of s'mores, I made a little s'more treat for my weekend visitors. I'm so excited to have company this weekend - I plan on baking all weekend. My guests don't know it (yet), but they are just my guinea pigs in many experimental recipes. Mwaha-ha-ha. I'm only kidding. Sort of.

I found this simple recipe for S'more Bars on Sweat Pea Kitchen. Click HERE for the recipe. I'll show you how I made them through a little photo slideshow.

S'more Bars. Compliments of Sweet Pea Kitchen.


First step: graham crackers.


Sift together your dry ingredients.

Woof. 
Chat with your sous-chef about the weather and the raccoon ransacking your back porch. 


 Cream the butter and sugars.


Toss in those dry ingredients, slowly. Try not to drop the egg shell in either!


Fold in chocolate chips and...


Mini marshmallows. 


Drop a scoop of batter onto the graham crackers. Cook for 5 minutes. 


Press in chocolate bar. Cook for 7 more minutes. 


Cool on a wire rack.


Take an Instagram picture and share with all of your Twitter followers. 

Then enjoy with all of your friends over the weekend! :)

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